Cook With Us – Peach Cheesecake

Cook With Us – Peach Cheesecake

The sun has finally arrived, warmer than ever, and brings with it many new summer and tasty recipes, which will bring us a fresh breath in these hot summer days.

Today we want to present a review of the classic cheesecake. Let’s see how to prepare this tasty peach cheesecake.


  • Some simply biscuits
  • A handful of almonds
  • 250 gr of spreadable cheese
  • 250 gr of fresh cream
  • Some peaches


Our idea is to present the dessert in small glasses, so this will be the process.

  1. First of all chop some biscuits and almonds together, and create a base of about one centimeter in each shot glass.
  2. Whip the sweetened cream with an electric whisk.
  3. Once the cream is whipped, gently add the spreadable cheese and a few small cubes of peaches and mix with a whisk until a thick and uniform cream is obtained.
  4. Decorate the glasses with some peach slices and, if desired, a mint leaf.

Fast, easy and tasty! Enjoy!

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